Description

Herbalin Powder: – Ayurvedic Medicine For Diabetes & Herbal Insulin Drink

• Nirmal Bio Herbal offers you the natural powder for diabetes – Herbalin.
• This herbal powder when boiled with hot water becomes a Herbal insulin drink which is evident to reduce blood sugar to a large extent.
• It is extracted from dry leaves of Costus Pictus plant under UV stabilized Solar Tunnel Dryer.
• This total organic product contains natural herb and it is ready to use.
• 100% safe to consume and has ZERO side-effects.
• Pure ayurvedic product made of natural plant extracts of Costus Pictus.

Preparation Method:

• It is very easy to prepare the mixture. This medicine is to be prepared just like you make simple black tea.
• Add only 2 grams of the Herbalin powder in  120 ml water.
• Keep boiling it for 5 minutes so that almost 25% to 30% water gets evaporated during the process.
• Then drink the blend/mixture as per your comfortable heat without filtering it. Drink it directly.
• Please boil it properly on high heat in order to get the best result.

Dosage:

Please read the below-given instructions carefully to get the desired outcome.
P.S.: It is to be remembered that the diabetic patients must continue their existing medication along with this magical drink.

• Taking it twice daily is prescribed. Take once in the morning in an empty stomach and at night after dinner.
• Type 2 diabetics may see the results after 90 days and type 1 patients will get a controlled blood sugar level in 120 days. User can reduce their other medicine step by step after 90 to 120 days slowly and they want.

Instructions:

• The diabetic patients who are willing to consume this drink must take a blood sugar check-up prior to consuming this herbal product.
• The users may reduce their intake of their on-going medicines gradually after 90 to 120 days in installments.
• The decrease in the on-going medication is dependent up on the present blood sugar level.
• Please consult your physician before making any changes in your medication schedule.